Drink now–2028. But it is the grape around which has grown an especially inquisitive, quality-driven winemaking culture. Light bodied and harmonious, with the oak tucked neatly away, this is an ultradrinkable, chillable red wine to be cracked open young. In 2019, The Great New Zealand Pinot Noir Classification highlights 121 estates, representing less than the top quarter of New Zealand’s 512 pinot noir makers. This affordable Bordeaux blend from one of New Zealand’s biggest names once again hits the mark. Made in tiny quantities and hard to find, these represent the very best in NZ Pinot Noir. Strict tasting rules were applied. In this 6 bottle selection we have 1 bottle of each these wines Terra Sancta Slapjack Block Pinot Noir Drink now–2028. Te Mata 2018 Estate Vineyards Gamay Noir (Hawke’s Bay); $20, 92 points. This reinforces the strength of endorsement of achieving even our One Star rating. This powerful but finessed Syrah starts off with tones of herbs, vanilla and mocha, followed closely by blackberry and plum fruit. It wasn’t until the 1970’s that there was a resurgence of interest in the Pinot Noir grape. Felton Road Wines. In … A beautifully aromatic Pinot Noir with red fruit, ripe … Pinot Noir is predominantly grown in the cooler southerly regions: Wairarapa, Marlborough, Nelson, North Canterbury and Central Otago. New Zealand is best known for its Marlborough Sauvignon Blanc, and more recently its dense, concentrated Pinot Noir from Marlborough, Martinborough and Central Otago. Spy Valley 2016 Handpicked Single Estate Southern Valleys Pinot Noir (Marlborough), This Pinot, from Marlborough’s Southern Valleys subregion, is ripe and fruity but not, or baked. Traditional winemaking techniques like partial whole bunch and open top fermentation add character and generosity. Since the 1990s, plantings have expanded throughout all … Sauvignon Blanc may be New Zealand’s calling card, but a slew of red wines add to the diversity this pair of sea swept islands has to offer. Wine Dogs Imports LLC. New Zealand. The spiciness, from both the fruit and the oak, is more prominent on the palate, but combine it with juicy fruit, pristine acidity and poised, laser-focused tannins and the result is a wine of depth and elegance that speaks of its place. A savory, herbal note lingers long on the finish. If this historic estate’s Gamay is anything to go by, New Zealand should be planting more of the stuff. This powerful but finessed Syrah starts off with tones of herbs, vanilla and mocha, followed closely by blackberry and plum fruit. In New Zealand, weather comes in from the west, and in the South Island this gets cut off by the Southern Alps. NZ Wine Home. Pinot Noir in New Zealand. Made in tiny quantities and hard to find, these represent the very best in NZ Pinot Noir. The Sorting Table. 2018 J. Lohr Monterey County Falcon’s Perch Pinot Noir ($17) Credit: J. Lohr Vineyards & Wines. Find ratings for recent vintages in New Zealand, summing up the quality and character of the country’s Pinot Noir, from Marlborough, Martinborough, Central Otago and more. This bargain of a classic pinot noir comes from Burgundy. There are 8340 hectares of Pinot Noir in Oregon. In exceptional years, these top producers from around New Zealand will produce a top tier wine. A delicate, modern Pinot for drinking young. Sacred Hill 2017 Helmsman Red (Hawke’s Bay); $85, 91 points. The fruit is plush and silky on the tongue, laden with pepper and spice. There’s a lovely lightness to the mouthfeel. These Italian pinot noir are a good value around $20 but range to upwards of $70. ... Top Value NZ # 4 of 124 2018 Pinot Noir from Central Otago. Drink now–2027. Cellar Selection. Syrah has emerged as a force to be reckoned with, particularly for collectors and those who favor powerful, bold reds. Ata Rangi Pinot Noir Crimson 2018 Our Price: $198.00 . 2019 marks 15 years s… Maison L’Envoyé 2017 Pinot Noir (Central Otago); $30, 90 points. We stock over 150 of the best New Zealand Pinot Noir and you will find the top wines from wineries across Central Otago, Waipara, Marlborough and … Savory, sappy tannins wind around silky, high-toned fruit in the mouth. Negociants USA–Winebow. New Zealand, Central Otago, Cromwell Basin Cromwell Basin. Editors’ Choice. Things get more serious on the palate with a lovely powdery texture and taut, fine tannins. 4. There, the wines offer dense, dark and tightly wound expressions. Seresin 2014 Sun & Moon Pinot Noir (Marlborough); $125, 95 points. The cookie settings on this website are set to 'allow all cookies' to give you the very best experience. South Island Pinot Noir. Quartz Reef 2017 Bendigo Estate Single Vineyard Pinot Noir (Central Otago). If this historic estate’s … Pinot noir is New Zealand's largest red wine variety, and second largest variety overall behind Sauvingnon blanc. Pinot noir is a grape variety whose "importance" in New Zealand is … Valli Gibbston Vineyards Pinot Noir 2016. We've received your email address, and soon you will start getting exclusive offers and news from Wine Enthusiast. Power on the palate comes in the form of slightly aggressive, raspy, drying tannins. Really fine and expressive with pure fruit, … Drink now–2028. More full structured when compared with the “Rachel,” there’s a beautiful through line of bright red fruit neatly wound by savory, fine tannins. The fact that a nine-year-old pinot has outperformed all others to take the top honors in this report, and not a seductive young pinot or syrah, merits further investigation. The Bell Hill vineyard, founded in the year 1997, produces a range of classic … Drink now with protein–2028. 1 review. While it’s hard to get past the heavy bottle in the age of climate change, this producer’s latest vintage of its top wine is a skillfully crafted drop. The country has earned itself a formidable reputation for mostly premium bottlings of the variety, which flourishes at the bottom of North Island in the Wairarapa region. Minerals and spices abound amid the crunchy red fruit. These wines are darker, rich and earthy. New Zealand. Less overtly spicy than the previous vintage, it opens with bright red fruit, florals, flecks of black olives, warm pavement and peppery spice. After some air, this whirls with red berry, orange bitters, rose petals and sanguine, mineral nuances. It opens generously with raspberry, blueberry and violet aromas, backed by pencil lead, leather, tar, licorice and a lick of dusty oak. Sacred Hill 2017 Helmsman Red (Hawke’s Bay). Two Paddocks 2018 Estate Vineyards Pinot Noir (Central Otago); $56, 94 points. This vintage of Helmsman is a solid and multifaceted offering that’s still a baby. A tightrope walk of balance of power and elegance with crunchy acidity to break the fall. Privacy Policy, By continuing to use our Services and/or submitting the above information, you agree to our use of cookies and the terms of ourPrivacy Policy, Welcome to winemag.com! Billowing from the glass are plums, blueberries, violets and heaps of baking spice, then more savory, earthy notes of black olives, stones and a slight sanguine character. Stoller Dundee Hills Pinot Noir 2012. The brand has gone through some big changes recently, namely a major downsize, with wines now contract made. , which craft softly spiced, fruit-led expressions. Central Otago, New Zealand. There are several mineral driven, muscular, laser-focused Syrahs from the unique soils of the region’s most visible district, Gimblett Gravels. In the mouth the crisp acidity gives a crunch to all that fruit. While it’s hard to get past the heavy bottle in the age of climate change, this producer’s latest vintage of its top wine is a skillfully crafted drop. More full structured when compared with the “Rachel,” there’s a beautiful through line of bright red fruit neatly wound by savory, fine tannins. varieties like Gamay Noir to perform well in New Zealand. It's a Pinot Noir crafted from all estate-grown fruit. One of the country’s oldest producers, was created in the ’90s by Hollywood filmmaker Michael. Ste. New Zealand Pinot Noir - 2016 . There’s a nice juxtaposition on the nose of perfumed raspberry and plum fruit alongside heavier notes like crushed rocks, savory spices, dusty oak and Cab-like tomato leaf and ground pepper nuances. Sauvignon's dominance of the New Zealand wine industry can't be overstated, even though the real momentum came from 750 kilometers (465 miles) south of the Spences' Matua Valley winery, in the unlikely surroundings of Marlborough.Sauvignon accounts for more than 60 percent of all plantings and 850 percent of exports nationally, with the percentages even higher in Marlborough. Villa Maria Private Bin Pinot Noir 2012 Marlborough, New Zealand Regular Price: $21.95 Sale Price: $19.95 March 1 to March 28 Folonari Valpolicella 2012 Vénétie, Italy Regular Price: $14.45 Sale Price: $12.45 March 1 to March 28 Les Jamelles Merlot 2012 Vin de Pays d’Oc, France Regular Price: $12.95 Sale Price: $10.95 March 1 to March 28 Folie À Deux Menage A […] This small batch, characterful Pinot opens with a fruity perfume of plums, blueberries and rhubarb preserves sprinkled with violet and baking spice nuances. Every estate awarded a coveted position in this list is producing this beguiling grape variety at a level of sophistication that we believe is worthy of your attention. The Real Review's Top Value lists identify the best value-for-money wines up to $25. New Zealand Pinot Noir provided anyone willing to focus an unparalleled opportunity to taste literally hundreds of wines from all over the country, and so I buckled down and focused. IF ANY GRAPE NOW planted in New Zealand deserves ‘taonga’ status, it is pinot noir. Pinot Noir. A vibrant crimson color, it’s a perky medley of cherries, blueberries and strawberries woven with licorice, baking spice and florals, with earthy, mineral base notes. Marlborough. Pinot Noir. Trinity Hill 2017 Homage Syrah (Hawke’s Bay). Plus, when to drink the wines at their best. Savory, sappy tannins wind around silky, high-toned fruit in the mouth. With time in the glass, more mineral, graphite and cracked pepper nuances float to the fore. Drink now with protein–2028. When it comes to Kiwi reds, Pinot Noir is king. Broadbent Selections, Inc. Villa Maria 2017 Cellar Selection Merlot-Cabernet Sauvignon-Malbec Red (Hawke’s Bay); $17, 91 points. On the South Island, Central Otago yields complex wines from varying subregions that express exotic spices, dried flowers and an abundance of fruit. After some air, this whirls with red berry, orange bitters, rose petals and sanguine, mineral nuances. Cannonball 2018 Eleven Sauvignon Blanc (Dry Creek Valley), By continuing to use our Services and/or submitting the above information, you agree to our use of cookies and the terms of our With time in the glass, more mineral, graphite and cracked pepper nuances float to the fore. Ranked # 81 of 177 2019 Pinot Noir from New Zealand. Ranked # 5 of 124 2018 Pinot Noir from Central Otago. By using our website and/or subscribing to our newsletter, Please click Accept Cookies to continue to use the site. New Zealand has earned itself a fine reputation for the consistency of its Pinot Noir but I was a little disappointed by this (extensive, 18-strong) flight overall. You can also look to lesserknown varieties like Gamay Noir to perform well in New Zealand. A critic emailed a winemaker in New Zealand about their 'disgusting' pinot noir Jim Harre told Ekleipsis Wines to 'give up' and 'find a new hobby' in … The Tasting: The Fifty Best held a “blind” tasting of 16 recent release New Zealand Pinot Noirs with 15 members of our wine judging panel. Mount Brown Estates. Two Paddocks 2018 Estate Vineyards Pinot Noir (Central Otago), his is a beautifully approachable yet complex wine from this boutique, biodynamically farmed estate, owned by actor Sam Neill with a talented winemaking and viticulture team spearheaded by Dean Shaw and Mike Wing, respectively. The spiciness, from both the fruit and the oak, is more prominent on the palate, but combine it with juicy fruit, pristine acidity and poised, laser-focused tannins and the result is a wine of depth and elegance that speaks of its place. 10 of the Best Pinot Noirs, Syrahs and Other Red Wines from New Zealand Though known for its standout Sauvignon Blanc, New Zealand has … We may earn a commission for purchases made through our links. Due to its mutable DNA it is extremely sensitive to growing conditions and even the slightest shift in temperature or soil can alter quality. A vibrant crimson color, it’s a perky medley of cherries, blueberries and strawberries woven with licorice, baking spice and florals, with earthy, mineral base notes. Two Paddocks Picnic Pinot Noir 2019 Our Price: $180.00 . One of the country’s oldest producers, Te Mata, creates a vibrant, fruity, chillable version that is sure to please many Pinot lovers. Smith and Sheth 2017 Cru Heretaunga Syrah (Hawke’s Bay); $50, 92 points. It opens generously with raspberry, blueberry and violet aromas, backed by pencil lead, leather, tar, licorice and a lick of dusty oak. The nose conjures images of cherry pie cooling on a windowsill, a rosebush blooming from the sun-warmed soil beneath. While some elegant, cool climate expressions of Syrah pop up in the South Island, the vast majority come from the warmer North Island, in the clay-dominant soils of Auckland, but primarily in Hawke’s Bay, where the variety has a nearly 200-year history. The brand has gone through some big changes recently, namely a major downsize, with wines now contract made. A surprisingly affordable vintage of pinot noir from one of the largest, most respected, and reliable winemakers in the legendary region of Cote d’Or, Burgundy. Pyramid Valley Vineyards LLC. Mata 2018 Estate Vineyards Gamay Noir (Hawke’s Bay), If this historic estate’s Gamay is anything to go by, New Zealand should be planting more of the stuff. This superb Otago Pinot from South Island is an exotic light bodied ... $15.90 in any six. Thank You! There’s a nice juxtaposition on the nose of perfumed raspberry and plum fruit alongside heavier notes like crushed rocks, savory spices, dusty oak and Cab-like tomato leaf and ground pepper nuances. In exceptional years, these top producers from around New Zealand will produce a top tier wine. Bell Hill Pinot Noir 2010 Canterbury, New Zealand. Drink now–2027. The tannins and oak are tight right now, but they should knit together with time. The huge diversity in climates and soils enables a wide range of styles from these main Pinot Noir producing regions. It features … The best of 2020. Varieties like Cabernet Sauvignon, Merlot, Cabernet Franc and Malbec are longstanding players in the North Island, as well. This small batch, characterful Pinot opens with a fruity perfume of plums, blueberries and rhubarb preserves sprinkled with violet and baking spice nuances. Escarpment The Edge Pinot Noir, Martinborough, New Zealand 2018, £14.99, Waitrose Martinborough in the Wairarapa region is a challenger for New Zealand’s greatest pinot-producing area. This makes viticulture possible on the east of South Island, where many of the best vineyard regions are. New Zealand pinot noir enters an exciting time distinguished by refinement and restraint. 13.5 % 750 ml. It’s a little pricey, but this well … NZD 22 Buy Direct. The tannins and oak are tight right now, but they should knit together with time. A. tightrope walk of balance of power and elegance with crunchy acidity to break the fall. There’s a lovely lightness to the mouthfeel. Quartz Reef 2017 Bendigo Estate Single Vineyard Pinot Noir (Central Otago); $45, 94 points. The order of service was established beforehand by lottery. PINOT NOIR IS ONE OF the most ancient vitis vinifera grapes. New Zealand, Canterbury, Waipara Waipara. This Pinot, from Marlborough’s Southern Valleys subregion, is ripe and fruity but not jammy or baked. This vintage of Helmsman is a solid and multifaceted offering that’s still a baby. The nose conjures images of cherry pie cooling on a windowsill, a rosebush blooming from the sun-warmed soil beneath. Marlborough’s potential for perfecting the art of Pinot Noir is often overshadowed by … Billowing from the glass are plums, blueberries, violets and heaps of baking spice, then more savory, earthy notes of black olives, stones and a slight sanguine character. Difficulty Bannockburn Pinot Noir 2013, 14%: £25.99, Waitrose. Home > Special Offers > Best Pinot Noir from New Zealand: Sort By: Page of 1 : Millton La Cote Pinot Noir 2017 Our Price: $180.00 . Common to all, however, is structure and elegance overlaid by power and fruit-driven intensity. Drink now with food–2035. Pinot Noir grapes were first planted in Hawkes Bay, New Zealand in 1889 at the Mission Vineyards and subsequently in the Wairarapa by William Beetham. NZ Wine Home. Power on the palate comes in the form of slightly aggressive, raspy, drying tannins. The biodynamically farmed Seresin was created in the ’90s by Hollywood filmmaker Michael Seresin. They are often blended into. Other regions that produce the variety include Marlborough, Nelson, North Canterbury and Waipara, which craft softly spiced, fruit-led expressions. Drink 2022–2030. This is a beautifully approachable yet complex wine from this boutique, biodynamically farmed estate, owned by actor Sam Neill with a talented winemaking and viticulture team spearheaded by Dean Shaw and Mike Wing, respectively. 5. America’s 100 Best Wine Restaurants of 2019, Wine Enthusiast's 2019 Wine Star Award Winners, The Enthusiast 100: Our Top Wines of 2020, The Making of Wine Enthusiast's No.1 Wine of 2020, Sought-After Spirits That Aren't Pappy Van Winkle, California Privacy Rights Do Not Sell My Information. Pinot Noir grows at its best in cooler climates – think Burgundy and Champagne – which is why it fares well in New Zealand, especially in regions such as Marlborough and Central Otago. A precise, shimmering wine with years of life left in it. In this 6 bottle selection we have 1 bottle of each these wines, Best of the Best - New Zealand's Premium Pinot Noir, Tour of New Zealand - Pinot Noir Selection, Pinot Passion - Central Otago Pinot Noir Selection, Savvy Selection - New Zealand Sauvignon Blanc, Gibbston Valley 'School House' Pinot Noir. ... We all want the best that our dollar can buy. In the mouth the crisp. This vintage of renowned biodynamic winemaker Rudi Bauer’s single-vineyard Pinot, from the Bendigo subregion, is an expressive and highly pleasurable drop now, but, like all of his Pinots, also has cellaring potential. Pinot Noir We are located at the gateway to the Central Otago Pinot Noir wine growing region, so you would rightly expect that Pinot Noir is our speciality area. Despite its bargain price, this is a serious, structured wine that’s chiseled and precise on the palate, neatly balancing fruit, spice and minerals with tightly wound, leathery tannins. This vintage of renowned biodynamic winemaker Rudi Bauer’s single-vineyard Pinot, from the Bendigo subregion, is an expressive and highly pleasurable drop now, but, like all of his Pinots, also has cellaring potential. The fruit is plush and silky on the tongue, laden with pepper and spice. you agree to our use of cookies and the terms of our. Although the fruit is gripped by herb-flecked tannins, they’re woven into the wine rather than sitting over the top of it. Old Bridge Cellars. Michelle Wine Estates. It is not our most widely planted variety; sauvignon blanc wins that race by a country mile. Screw cap. Those tannins indicate a long life ahead. Editors’ Choice. Drink 2022–2030. . Bright and breezy, the wines were rarely subtle, even though there were representatives from the Kiwi Pinot aristocracy such as Ata Rangi, Dog Point, Fromm and Felton Road. Despite its bargain price, this is a serious, structured wine that’s chiseled and precise on the palate, neatly balancing fruit, spice and minerals with tightly wound, leathery tannins. A decent pinot noir from New Zealand will be about $25. View all vintages. By using our website you agree to our use of cookies and the terms of our. It’s a weighty wine but not an overly ripe one, and it mostly needs time for those tannins to settle into the wine. The silky texture is held together with gentle yet structured and spicy tannins. Minerals and spices abound amid the crunchy red fruit. Mt. Drink now with food–2035. Wine Dogs Imports LLC. Te Mata 2018 Estate Vineyards Gamay Noir (Hawke’s Bay); $20, 92 points. Quartz Reef Bendigo Estate Single Ferment Pinot Noir 2018. A … Things get more serious on the palate with a lovely powdery texture and taut, fine tannins. Editors’ Choice. The palate is full bodied, the plump fruit reined in by powerful, drying tannins. A precise, shimmering wine with years of life left in it. Traditional winemaking techniques like partial, Welcome to winemag.com! Drink 2022–2030. It’s smooth, silky, and easy to drink with … , chillable red wine to be cracked open young. Cellar Selection. For those who follow New Zealand wine closely, this 2010 Rippon re-release is an important moment in the story of New Zealand pinot noir and the nation’s wines in general. It’s a weighty wine but not an overly ripe one, and it mostly needs time for those tannins to settle into the wine. In 2014, Pinot noir vines covered 5,569 hectares (13,760 acres) and produced 36,500 tonnes of grapes. Those tannins indicate a long life ahead. The darkest pinots from New Zealand come from the Central Otago and have cherry, baking spice and cola-like finish. Less overtly spicy than the previous vintage, it opens with bright red fruit, florals, flecks of black olives, warm pavement and peppery spice. Instead the perfume is floral with brambly raspberries, red currants, wild strawberries and undertones of cocktail bitters and wet stones. They are often blended into Bordeaux-style red wines that show an intensity of flavor and a supple tannin structure. (16 REVIEWS ) The South Island of New Zealand is home to some of the worlds greatest new world Pinot Noir's and Central Otago can claim a large proportion of these. Over three days I tasted around 250 pinots, most from the 2010 vintage, with a good representation of 2011, as well as a smattering of wines from 2004 to the present. This affordable Bordeaux blend from one of New Zealand’s biggest names once again hits the mark. Cellar Selection. Perfect for a sunny spring day. Drink now–2028. The best Pinot Noir comes from winemaking regions from all over the world that have cool climates, including the Champagne region and Burgundy region in France, New Zealand, Australia, Oregon’s Willamette Valley, and California’s Russian River Valley, Los Carneros, and the Central Coast. Although the fruit is gripped by herb-flecked, Villa Maria 2017 Cellar Selection Merlot-Cabernet Sauvignon-Malbec Red (Hawke’s Bay). Instead the perfume is floral with brambly raspberries, red currants, wild strawberries and undertones of cocktail bitters and wet stones. The Willamette Valley was established in 1965. from the unique soils of the region’s most visible district, Your Quick Guide to New Zealand Sauvignon Blanc, Varieties like Cabernet Sauvignon, Merlot, Cabernet Franc and Malbec are longstanding players in the North Island, as well. Siduri Willamette Valley Pinot Noir 2017 (A) ($26) Great Pinot Noir from this region tends to be a bit … Drink 2022–2030. Trinity Hill 2017 Homage Syrah (Hawke’s Bay); $120, 94 points. Bell Hill Chardonnay. Spy Valley 2016 Handpicked Single Estate Southern Valleys Pinot Noir (Marlborough); $30, 91 points. Planted in New Zealand 's largest red wine to be reckoned with, particularly collectors... Stoller Dundee Hills Pinot Noir comes from Burgundy, 95 points crunchy acidity to break the fall, Pinot (. Settings on this website are set to 'allow all cookies ' to give you the very best in Pinot. Grown an especially inquisitive, quality-driven winemaking culture Value NZ # 4 of 124 Pinot! 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